Friday, June 1, 2012

Instant Rava Dosa

Time 40 min
Rava 1 cup
Rice flour 1/4 cup
Curd 1/4 cup
Chopped onion 1/2 cup
Finely chopped green chilies 1tsp
Finely chopped ginger 1/4 tsp
Hot water 1/2 cup
Salt to taste
Oil 2-3 tbsp
Non stick pan

Soak rava in hot water for 1/2 hr. Then add rice flour, onion, chilies, ginger, curd salt. Mix well. 
Heat non stick pan. Apply ghee/butter/oil on tava/pan. After pouring batter evenly spread on pan immediately. Apply butter. Cover with lid. Flip and roast from other side also. Serve hot with coconut or any other chutney.

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